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The Tasty Tunoodle.

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The Tasty Tunoodle.

Post  LittleMissJen on Thu Apr 21, 2011 5:51 am

As a baby and young toddler Seth loved this dish, as much as i appreciated how quick, simple and healthy it was to make.

1 - 2 good handfulls of broken angel hair pasta
some peas
1 snack size tin of tuna or sardines ( I used tomato and basil but of course you can add to your childs taste.)


cook up your peas and pasta in some boiled water. ( no need to add salt to water unless making for yourself as well )
drain and rinse,
return pasta and peas back to pot,
add your tuna and stir through until warm.

cut up to child's eating ability and serve.
Seth ate this from the time he was established on solids. Grate for when the rest of the family are eating something babies can't.

happy cooking

Jen flower
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LittleMissJen
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